2018 Newsletters:

Custom CSA – May 8th: Rhubarb Coffee Cake, Roasted Sunchokes
Custom CSA – May 15th: Chunky Guacamole, Strawberry Rhubarb Applesauce
Custom CSA – May 22nd: Rhubarb Sauce, Chicken with Green Onion Sauce
Custom CSA – May 29th: Napa Cabbage Salad with Buttered Toasted Nuts
Custom CSA – June 5th: Tuna Salad, Herb Butter
Custom CSA – June 12th: Market Veggie Soup
Custom CSA – June 19th: Strawberry Rhubarb Lemonade, Honey Mint Fruit Salad
Custom CSA – June 26th : Garlic Scape Pesto Pasta, Mint Fruit Salad
Custom CSA – July 3rd:  Kyle’s Stir Fry
Custom CSA – July 10th: Basil Garlic Scape Pesto
Custom CSA – July 17th: Easy Cheesy Zucchini Bake
Custom CSA – July 24th: Refrigerator Pickles
Custom CSA – July 31st: Tabbouleh, Cabbage Beef Skillet
Custom CSA  August 7th: Cabbage Casserole
Custom CSA August 14th: Mediterranean Quinoa Kale Salad
Custom CSA August 21st: Don’t Knock it till you try it beet cake, Pesto
Custom CSA August 28th: Red Flannel Hash
Custom CSA September 11th: Creamy Tomatillo Avocado Salsa Verde
Custom CSA September 18th: Butternut Vegetable Soup
Custom CSA September 25th: Squash Mufffins with Chocolate Chips
Custom CSA October 2nd: Spicy Pumpkin Wild Rice Soup
Custom CSA October 9th: Maple Brussels Sprouts, Potato Apple Hash
Custom CSA October 16th: Balsamic Brussels Sprouts, Sunchoke Spinach Dip
Custom CSA October 23rd:  Sweet Potato Pie
Custom CSA October 30th: Garlic Ginger Sweet Potatoes, Ginger Tea